Ann Sather will offer diners a traditional Thanksgiving dinner on Thursday, Nov. 28.
Dinner will begin with a chicken vegetable soup and assorted homemade breadsincluding Ann Sather's legendary cinnamon rollsfollowed by an entree including roast turkey with dressing, mashed potatoes and giblet gravy, fresh seasonal vegetables and cranberry sauce. A slice of homemade apple or pumpkin pie topped with whipped cream will conclude the meal.
The Belmont restaurant ( at 909 W. Belmont Ave. ) also will offer four additional entrees, including baked ham, beef tenderloin, salmon with dill sauce, and vegetable lasagna. All five Thanksgiving Day dinners are $22.95 for adults and $13.95 for children both for dining in and carrying out. In addition to the special dinners, all three locations also will serve Ann Sather's all-day breakfast menu.
Also, Ann Sather on Belmont also is once again accepting telephone and in-person orders for its delectable homemade pies. Priced at $14 each, the pies available for pre-order are pumpkin, apple, chocolate-pecan, apricot prune and strawberry rhubarb. Pies can be picked up at the Belmont location Wed., Nov. 27, 10 a.m.-3 p.m., and on Thanksgiving Day, 7 a.m.-5 p.m. For those wishing a catered Thanksgiving dinner at home, Ann Sather's chefs will be happy to accommodate special requests; orders need to be placed by Monday, Nov. 25, at 3 p.m. Call 773-348-2378.